Saturday, May 17, 2014

Sweet and Savory Italian Bread (flourless, plantains)

This random creation is rather odd but very, very good. It's reminiscent of a sweet Hawaiian rolls with italian seasoning. Weird right?! But delicous none the less. Sweet and savory. It's great with some sprouts, topped with pasta sauce or as the base for a pizza, enjoy!

Ingredients:
-2 plantains (the riper the sweeter)
-3 eggs
-1/4 cup romano cheese
-1 tbsp italian seasoning
-1 tsp garlic powder

Directions: Preheat oven to 350F. In a blender or with a fork mix all the ingredients together. Pour in a greased 8*8 pan. Bake for 20 minutes or until eggs appear cooked. Serve warm or cool. Feel free to top with tomato sauce and cheese as a delicious "pizza".

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