Mushroom Kudzu Quiche

Mushroom Kudzu Quiche

Ingredients:
-Cheese Crust (use this cheese cracker recipe as a crust)
-2 tsp. mustard
-1 1\2 pounds asparagus, cut into 1\2 inch pieces
-5-10 large Kudzu leaves
-1 medium onion, chopped
-1\2 cup sliced mushrooms
-1\4 cup butter
-2 eggs, lightly beaten
-2 cups mozzarella cheese
-1\4 cup minced parsley
-1\2 tsp. salt
-1\2 tsp. pepper
-1\4 tsp. (each) garlic powder, dried basil, oregano, and sage

Directions:
1. Make cheese crust
2. Saute the asparagus, Kudzu, onion, and mushrooms in butter until asparagus is tender. Combine the remaining ingredients in a large bowl and add the asparagus mixture. Pour into crust.
3. Bake at 375° for 25-30 min. or until the center is cooked. Let stand for 10 min. Enjoy!